Raj Palace Menu
Kebab Specialities
Saffron Paneer Tikka
$15.95
Cottage cheese pieces Marinated in Saffron, yogurt and cooked in clay oven served with Mint chutney
Chicken Tikka
$15.95
Tender Boneless chicken pieces Marinated in spices, yogurt and cooked in clay oven served with Mint chutney
Haryali Kebab
$15.95
Special Chicken marinated in a green paste made from Green chillies, Spinach and coriander leaves cooked in the clay oven served with mint Chutney
Tandoori Chicken
$15.95
A classic creation of tandoori cuisine, half chicken marinated overnight in pressed yogurt and spices
Chicken Malai Kebab
$15.95
Tender boneless chicken pieces marinated in spices, cream yogurt, cashew nt paste and cooked in clay oven coated with blended cheese
Achari Fish Tikka
$15.95
Boneless Fish pieces marinated in delicious homemade pickle(Achari), yogurt and spices cooked in clay oven
Meat Platter
$25.95
2 pcs chicken tikka, 2 Hariyali tikka, 2 Tandoori chicken tikka, 2 pieces of fish tikka
South Indian Starters/Appetizers
Veg samosa (4PCS)
$11.95
Veg Pakora (North Indian Style)
$11.95
Assorted veggies chopped and dipped in the chick pea flour batter, deep fried and served with coconut chutney
Paneer Pakoda
$13.95
Stuffed cottage cheese dipped in chick pea flour batter and deep fried and served with mint chutney
Gobi 65
$12.95
Cauliflower florets lightly battered and deep fried with Indian spices
Papadam
$3.95
Chicken Vepuda (Chef Speciality)
$16.95
Chicken-65
$15.95
Boneless chicken deep fried with Indian spices
Chicken Buna Ghost
$15.95
Chicken pieces cooked in red peppers, cilantro, onions , tomatoes in an aromatic masala
Fish Pakora
$15.95
Boneless fish fillet battered in chick pea flour, fried and served with mint chutney
Vegetarian Specialities
Aloo Gobi
$13.45
Potato and Cauliflower cooked with onions, tomatoes and spices
Baingan Bharta(Eggplant)
$13.95
Eggplant roasted in Tandoor, cooked with onions, fresh tomatoes, garlic and seasoned with spices
Chana Masala
$13.45
Chickpeas in a flavourful lightly spiced sauce
Dal Makhani(Lentils)
$13.45
Black lentils slow cooked with Onion and garlic
Dal Fry (Yellow Lentils)
$13.45
Full-flavoured lentil sauce with onions, fresh coriander, herbs and garlic in tomato sauce
Dal Panchratna
$13.95
Five kinds of Lentils
Kadai Paneer
$13.95
Cottage cheese with medium spicy sauce with sliced onions and green peppers
Mix veg curry
$13.95
Mix vegetables cooked with our chef’s signature sauce
Mutter Paneer
$13.95
Cottage cheese, Green peas
NavrattanKorma
$13.95
Most unique combination of mixed fresh vegetables, dried fruit in a creamy sauce
Okra Masala
$13.95
Fresh okra sautéed with onion and a unique blend of spices
Palak Paneer
$13.95
Homemade Indian cottage cheese sautéed with creamy spinach
Paneer vindaloo
$13.95
Cottage cheese cooked with spicy vindaloo sauce with a blend of roasted spices, hot red chillies and potatoes
Paneer MethiMutter Malai
$13.95
Cottage cheese cooked with peas in mild rich creamy sauce and spinach
Paneer Butter Masala
$13.95
Home made Indian cottage cheese cooked in a creamy cashew nut and tomato paste
Shahi paneer
$13.95
Home-made Indian cottage cheese cooked in a creamy cashew nut and tomato paste),ginger and garlic paste
Veg Chettinadu
$13.95
spicy mixed veg curry
Veg Korma (North Indian Style)
$13.95
Mixed vegetables cooked in cashew paste and mild spices
Chicken Specialities
Butter Chicken
$16.45
Chicken cooked in a mild buttery sauce of tomato and fenugreek with cashew nut paste
Chicken Korma (North Indian style)
$16.45
Boneless white meat chicken in a mild cream sauce and spices
Kadai Chicken
$16.45
Spiced boneless chicken cooked with garlic, ginger, green peppers and fresh coriander
Chicken Tikka Masala
$16.45
Barbecued boneless chicken white meat sautéed with herbs, spices and tomato
Chicken Saagwala
$16.45
Tender pieces of chicken cooked with creamy spinach
Chicken Vindaloo
$16.45
Boneless chicken cooked in our special vindaloo sauce with a blend of roasted spices, hot red chillies and potatoes
Chicken Roganjosh
$16.45
Boneless chicken pieces cooked with onions and tomatoes in a special yogurt sauce made with fenugreek seeds and spices
Chicken Pepper (Dry/Gravy)
$16.45
South Indian dish with flavours of peppercorn, curry leaves, hot red chillies and spices flavoured with curry leaves
Chicken Curry
$16.45
Boneless Chicken cooked with our chef’s signature sauce
Chicken Chettinadu
$16.45
Boneless pieces of chicken cooked with chettinad spices in home style
Malabar chicken curry
$16.45
Boneless Chicken pieces cooked in Kerala style with coconut milk
Lamb & Goat Specialities
Lamb/Goat Vindaloo
$16.45
Boneless lamb or bone-in-goat Cooked in our special Vindaloo sauce with a blend of roasted spices, hot red chilies and potatoes
Kadai Lamb/Kadai Goat
$16.45
Spiced lamb cooked with garlic, ginger, green peppers and fresh coriander.
Lamb/Goat Curry
$16.45
Lamb/Goat cooked with red chillies, ginger in a tomato onion curry with roasted spices
Lamb Chettinadu/Goat Chettinadu
$16.45
Boneless pieces of lamb or Bone-in pieces of goat cooked with chettinad spices in home style
Lamb/Goat Roganjosh
$16.45
Lamb or Goat cooked with Kashmiri chillies, spices and served in spicy gravy
Beef Varieties
Beef Vindaloo
$16.45
Boneless beef pieces cooked in our special vindaloo sauce with a blend of roasted spices, hot red chillies and potatoes
Beef Coconut fry(Dry/Gravy)
$16.45
South Indian flavours of coconut, curry leaf, hot red chillies and spices
Beef Curry
$16.45
Boneless pieces of Beef cooked with red chillies, ginger in a tomato onion curry with roasted spices
Beef Pepper(Dry/Gravy)
$16.45
South Indian dish with flavours of peppercorns, fried with chopped onions and curry leaves
Prawn/Shrimp Specialities
Prawn pepper gravy
$17.45
Cooked in a curry sauce made with yogurt and spices flavoured with mustard seeds an curry leaves in coconut cream
Prawn coconut Curry
$17.45
Prawns cooked in a thick sauce of fresh tomatoes and spices with coconut cream
Prawn chettinadu
$17.45
Prawns cooked with freshly grounded home made south Indian spices, curry leaves, red hot chillies
Fish Specialities
Fish Chettinadu
$16.45
Fish cooked with freshly grounded home made south Indian spices, curry leaves, red hot chillies
Bengali Fish Curry
$16.45
Boneless fish fillets cooked in typical Bengali style and spices in eggplant and potatoes
Malabar fish curry
$16.45
Fish cooked in Kerala style with coconut milk
Indo Chinese Specialities
Gobi Manchurian(Dry/Gravy)
$16.45
Chilli Paneer
$16.45
Chilli chicken(Dry/Gravy)
$16.45
Chicken Manchurian(Dry/Gravy)
$16.45
Hakka Noodles(chicken/Egg/Veg)
$15.45 / $16.45
Fried Rice(Veg/Egg/Chicken)
$15.45 / $16.45
Rice Varieties
Steamed Basmati Rice
$4.95
Saffron Rice
$5.95
Peas Pulao
$5.95
Coconut Rice
$5.95
Jeera Rice (Cumin Rice)
$5.95
Hyderabadi Dum Biryanis
Vegetable Biryani
$14.95
Chicken Dum Biryani
$16.45
Lamb Dum Biryani
$16.45
Goat Dum Biryani
$16.45
Beef Dum Biryani
$16.45
Shrimp Dum Biryani
$17.45
Accompanies
Cucumber raita
$3.95
Plain yogurt
$3.25
Onion Chilli
$2.00
Desserts
Rasmalai(2 pcs)
$3.95
Gulab Jamun(2 pcs)
$3.95
Beverages
Juice (Orange, Mango, Apple)
$2.50
Pops
$1.95
(Coke, Diet Coke, Ice Tea, Ginger Ale, Sprite)
Masala Chai
$3.95
South Indian Coffee
$3.95
Mango Lassi
$4.50
Salt lassi
$4.50
Sweet Lassi
$4.50
Butter milk
$4.50
Lunch special
Lunch special (Mon-fri) 11.00 Am To 2.00 Pm
Vegetarian Special
$13.95
Non-Vegetarian
$14.95
Chicken/Lamb/Goat/Beef
Seafood- Shrimp/Fish
$16.95
Served with Rice,Dal and Naan bread
Butter Chicken
Barbecued Chicken cooked in a mild buttery sauce of tomato and fenugreek with cashew nutspaste
Chicken Tikka Masala
Barbecued boneless white meat sautéeonion d with herbs ,spices and tomato
Saagwala (Paneer or Chicken )
Pieces of paneer or tender chicken cooked with creamy spinach
Roganjosh (paneer/chicken/ lamb/goat)
Cooked with onions and tomatoes in a special yogurt sauce made with fenugreek seeds and spices
Vindaloo (paneer/chicken/ lamb/goat/ beef)
Cooked with special vindaloo sauce with blend of roasted spices,Roasted chillies and d potatoes
Coconut prawn curry
Prawns cooked in a thick sauce of fresh tomatoes and spices with coconut cream sauce.
Chettinadu curry(chicken/ lamb/ goat)
Meat Cooked with Chettinadu spices in home style
Aloo Gobi(potatoes & cauliflower)
Cauliflower and potatoes cooked with onions and tomatoes, and spices
Paneer butter masala
Home made Indian cottage cheese cooked in a creamy cashew nuts and tomato sauce
Veg korma
Mixed vegetables cooked with in cashew paste and mild spices
Also mention about your allergies to the host at the time of order.
Riverbend - LOCATION
8338 18 St. SE # 342 Calgary, AB T2C 4E4
www.rajpalace.ca